Tempt your Tastebuds
Noble 600 Menu
Nobel Loaf (V) $14.50 Half / $19.50 Full
Served warm with your choice of garlic butter, cream cheese, pesto or chutney (two choices)
Herb & Garlic Bread (V) $13.50
Toasted French Baguette with garlic butter.
Make it cheesy $16.50
Southern Fried Chicken $21.00
Pickle brine, southern fried chicken served with sweet chili, aioli and slaw
Noble Seafood Chowder (AGF) $21.00
House made creamy herb infused NZ seafood with a side of garlic bread.
Main size $29.50
Cauliflower Bites $19.50
Cauliflower bites served with sweet chilli instead of basil mayo.
Classic Roast $25.00 Small / $30.00 Large
Please ask our staff for the chef’s choice of today.
Catch of the Day $39.50
Please ask our staff for the chef’s choice of today.
Pasta of the Day $29.50
Please ask our staff for the chef’s choice of today.
Nashville Fried Chicken Burger $29.00
Crispy fried chicken tenders served with streaky bacon lettuce, tomato, cheese, secret Nashville sauce and fries.
Beef & Bacon Works Burger $29.00
Homemade Pattie, bacon, lettuce, tomato, tasty cheese, tomato relish, beetroot, caramelised onions, one egg, fries & BBQ sauce.
The Cock-A-Moodle Oink Burger $32.00
All in one burger comes with fried chicken, juicy beef patty, streaky bacon, bbq sauce, lettuce, tomato, aioli and fries.
Vege Burger $29.00
Veggie patty, charred capsicum, lettuce, tomato, cheese, onion jam side of fries and tomato sauce.
Go naked with Lettuce Buns
The Prime!!! 250G Aged Rib Eye Steak $48.00
250 gm Canterbury aged beef rib eye served simply with salad, steak fries and choice of sauce: mushroom sauce, peppercorn sauce, gravy, garlic butter, red wine jus.
Surf it – Add creamy garlic prawns $7.50
Happy’s Mix Grill $49.50
200gm sirloin steak, grilled prawns, Cumberland sausage, BBQ rib, buttered mushrooms, duck fat potatoes, fried egg and choice of sauce: mushrooms, garlic butter, gravy or peppercorn sauce
Pork Cutlet $36.00
Accompanied with braised cabbage, potato mash, gravy and apple sauce.
Roast Vege & Feta Salad $28.00
Garlic & thyme roast vegetable medley with charred capsicums, baby spinach, feta, quinoa and balsamic vinigarette
Add grilled cajun chicken $7.50 Add grilled prawns $7.50
Beef Schnitzel $32.00
Coated in bread crumbs & herbs, served with salad and fries or mash and seasonal steamed vegetables, and choice of sauce: mushroom, peppercorn, garlic butter or gravy
Lumina Lamb Shank $38.00
Cooked to perfection served with truffle potato mash seasonal vegetables finished with vibrant gravy.
Noble fish and Chips $27.00 Small / $32.00 Large
Monkfish lightly coated in a house flour mix, served with fries, salad, tartare & tomato sauce
Butterfly Chicken $36.00
Grilled chicken breast topped with basil pesto, streaky bacon, cheese served with salad, fries and a side of peppercorn sauce.
Chicken Parcel $34.00
Crispy golden filo filled with chicken, bacon, peaches served with salad and fries side of mushroom sauce.
BBQ Pork Ribs $36.00
Cooked low and slow served with coleslaw, chunky potatoes wedges house made BBQ sauce sesame seeds.
Lamb Rump $39.50
Paired with creamy potato gratin, honey roasted pumpkin, greens, sliced almonds, red wine jus, horseradish cream.
We use GF ingredients in our GF options, in a shared cooking environment.
Onion rings $6.50
Wedges $7.50
Fries $7.50
Garden Green Salad with house dressing $7.50
Free Range Eggs x 2 $7.00
Pig tail / Curley fries with aioli $12.00
Seasonal Vegetables $7.50
Bacon and Cheese Loaded Wedges $22.00
Jalapeno Loaded Fries $22.00
Mushrooms with garlic butter $9.00
10% discount for all MSA members